Drinks

No chocolatinis here...just classic cocktails and signature drinks!

  • SAZERAC

    A classic rye whiskey cocktail out of New Orleans circa 1860.

  • VESPER 007

    “Just a moment. Three measure of Gordon’s, one of vodka, half a measure of Kina Lillet. Shake it very well until it’s ice-cold, then add a large, thin slice of lemon peel. Got it?” - James Bond

  • OLD-FASHIONED

    Sweet Bourbon & candied cherries mixer.

  • Lavender Dreams

    Lavender/Vanilla infused vodka, blackberry liqueur, & a dash of House Spirits Ouzo!

  • FRENCH 75

    Champagne cocktail with brandied cherries.

  • Gin On Wood

    New Amsterdam aged 6 weeks in American oak barrels, then stirred with ice- a treat for gin lovers!

  • BLACKBIRD

    Blackberry daiquiri using Batiste Rhum Agricole Blanc.

  • JAMAICAN JACKASS

    Kraken Spiced Dark Rum, cherry vanilla bitters, lime & ginger beer shine in this cool drink.

  • WHISKEY SOUR

    Tastes like it sounds...strong & delicious!

  • ANCHOR MARTINI

    Fresh & brilliant martini using hints of rosemary & rosewater along with Anchor Brewing's amazing Junipero Gin!

  • MOSCOW MULE

    Enjoy 1950’s classic mule from the Cock N’ Bull: vodka, ginger beer, & lime.

  • MAKERS MULE

    Makers Mark, lime juice, ginger beer and cherry-vanilla bitters.

  • SMALL BAR ELEPHANT MULE

    Makers, lime, ginger beer, luxardo cherry syrup, & vanilla bitters.

  • IRISH COFFEE

    Fresh ground Cafe Calabria coffee kicked up with our Finnians Irish Whiskey!

  • The Gold Rush

    Buffalo Trace, lemon, and fennel honey.

  • Holiday Bourbon

    Buffalo Trace matured with fresh fruits & holiday spices served on the rocks. Hurry... it's almost gone!

  • SMALL SACRIFICES

    Fresh mint accompanies muddled ginger with Fortaleza Blanco Tequila, and anise liqueur made from the nectar of XtaBentun flowers. Refreshing and unique!

  • martini

    A classic gin & vermouth cocktail.

  • hemingway

    We aged this classic gin, sweet vermouth, and lillet cocktail in the same American oak barrel used for our barrel aged manhattan for 6 weeks!

  • mint julep

    Makers, fresh mint, and a lil' sugar muddled make this classic cocktail.

  • manhattan

    A classic bourbon cocktail flavored with two different types of bitters, sweet vermouth, and brandied cherries. Ask about our Barrel-Aged Manhattan!!

  • mormon peach mule

    High West 7000 Peach Vodka, Kings Ginger, Sathenay Creme de Peche de Vigne, & ginger beer.

  • hunter in the rye

    A sophisticated cocktail using fresh lemon, High West Rendezvous Rye Whiskey, and a hint of blackberry liqueur. Not too sweet, not too tart, not too dry!

  • spicy dirty pickle

    Our play on a dirty martini. Chili/garlic infused Rain Organic Vodka, a lil' vermouth, house made pickle & brine.

  • kentucky road apple

    As American as apple Pie! Buffalo Trace, Blackthorn Cider, and Luxardo Amaretto! Topped with Ground Cinnamon!

  • the old grove

    A refreshing cocktail made with Ballast Point Old Grove Gin, tripel sec, orange bitters & lemon!

  • bartender's lunch

    Karlsson's vodka, bitters, & mezcal with a skewer o' bacon, olive, & onion!

  • surly temple

    Bubbly lemon-berry-sloe-gin goodness!

  • basil lemonada

    An herby Sobiesky vodka cooler to beat the summer heat!

  • vaporetto

    Campari, splash of OJ, & a bit of champagne.

  • the no. 3

    NO.3 London dry gin accented by a splash of St. Germain elderflower liqueur, & rhubarb bitters.

  • barrel-aged manhattan

    A small batch Manhattan aged for 3 months in a medium-charred, American oak barrel! A smoother, smokey Manhattan…Very special & limited item for sure!!!

  • xxx dirty

    "Olive it Dirty," you say? Then this filthy NO.3 gin martini's for you.

  • the cold buster

    A warm, non- alcoholic elixer with fresh mint, citrus, and EmergenC!

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